Maximum histidine production by fed-batch culture of Brevibacterium flavum
1991
Chim-Anage, P. (Osaka Univ., Suita (Japan). Faculty of Engineering) | Shioya, S. | Suga, K.
AGROVOC Keywords
Bibliographic information
Journal of Fermentation and Bioengineering (Japan)
Volume
71
Issue
3
ISSN
0922-338X
Pagination
pp. 186-190
Other Subjects
Produccion alimentaria; Fermentacion; Experimentation en laboratoire; Tecnicas de cultivo/ modelos; Analyse economique; Experimentos en laboratorio; Culture techniques/ models; Technique de culture/ modele; Laboratory experiments; Analisis economico
Language
English
Note
5 fig.; 7 ref.; Summary (En)
Type
Summary
1993-08-15
AGRIS AP
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