Production of vinegar from soybean oligosaccharides, in vitro and in vivo effects of the vinegar on human fecal microflora
1992
Oki, Y. (Tamanoi Vinegar Co. Ltd., Osaka (Japan)) | Hashimoto, K. | Matsumoto, T. | Kubota, T. | Emoto, M. | Kobashi, K.
AGROVOC Keywords
Bibliographic information
Journal of the Agricultural Chemical Society of Japan (Japan)
Volume
66
Issue
4
ISSN
0002-1407
Pagination
pp. 727-732
Other Subjects
Oligosacaridos; Flore microbienne/ feces; Tecnologia de los alimentos; Flora microbiana/ heces; Microbial flora/ faeces; Genero humano
Language
Japanese
Note
4 tables; 2 fig.; 12 ref.; Summaries (En, Ja)
Type
Summary
1993-08-15
AGRIS AP
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