The relationship between vitamin C and polyphenol content in persimmon [Diospyros kaki] leaves
1991
Sonehara, N. (Jissen Women's Junior Coll., Tokyo (Japan)) | Izumi, K.
AGROVOC Keywords
Bibliographic information
Journal of Japanese Society of Nutrition and Food Science (Japan)
Volume
44
Issue
3
ISSN
0287-3516
Pagination
pp. 213-219
Other Subjects
Compose phenolique; Compuestos fenolicos
Language
Japanese
Note
Summaries (En, Ja)
3 tables; 6 fig.; 14 ref.
Type
Summary
1994-08-15
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