Varietal difference in palatability of stored rice
1991
Matsue, Y. (Fukui-ken. Agricultural Experiment Station (Japan)) | Mizuta, K. | Yoshida, T.
AGROVOC Keywords
Bibliographic information
Japanese Journal of Crop Science (Japan)
Volume
60
Issue
4
ISSN
0011-1848
Pagination
pp. 537-542
Other Subjects
Difference biologique; Propriete organoleptique; Propiedades organolepticas; Diferencias biologicas
Language
English
Note
Summaries (En, Ja)
2 tables; 9 fig.; 11 ref.
Type
Summary
1994-08-15
AGRIS AP
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