AGRIS - International System for Agricultural Science and Technology

Extracellular substance from the brown-rot basidiomycete Tyromyces palustris that reduces molecular oxygen to hydroxyl radicals and ferric iron to ferrous iron

1995

Hirano, T. (Kinki Univ., Higashiosaka, Osaka (Japan). Faculty of Agriculture) | Tanaka, H. | Enoki, A.


Bibliographic information
Journal of the Japan Wood Research Society (Japan)
Volume 41 Issue 3 ISSN 0021-4795
Pagination
pp. 334-341
Other Subjects
Reduction/ iron; Reduccion/ hierro; Oxygene; Pudricion de la madera; Oxigeno; Reduction/ fer
Language
English
Note
Summaries (En, Ja)
2 tables; 5 fig.; 23 ref.
Type
Summary

1996-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org