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Changes of chemical composition of leaf and stem with advancing maturity, and effects of various treatments at the ensiling time on fermentative quality of sesbania rostrata (Sesbania rostrata)

1996

Enishi, O. (Hokuriku National Agricultural Experiment Station, Joetsu, Niigata (Japan)) | Shijimaya, K. | Kariya, Y. | Ikeda, K. | Murai, M.


Bibliographic information
Journal of Japanese Society of Grassland Science (Japan)
Volume 42 Issue 2 ISSN 0447-5933
Pagination
pp. 141-145
Other Subjects
Periode de croissance; Periodo de crecimiento; Qualite; Composicion quimica
Language
Japanese
Note
Summaries (En, Ja)
4 tables; 18 ref.
Type
Summary

1998-08-15
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