AGRIS - International System for Agricultural Science and Technology

Effects of spice mixture of cumin, coriander and red pepper intake on rat cecal microflora

1997

Sugawara, M. (Nagaoka National Coll. of Technology, Niigata (Japan)) | Suzuki, N.


Bibliographic information
Journal of Japanese Society of Nutrition and Food Science (Japan)
Volume 50 Issue 1 ISSN 0287-3516
Pagination
pp. 43-49
Other Subjects
Suero sanguineo; Serum sanguin; Higado; Superoxido dismutasa; Epice
Language
Japanese
Note
Summaries (En, Ja)
6 tables; 2 fig.; 17 ref.
Type
Summary

1998-08-15
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