FAO AGRIS - International System for Agricultural Science and Technology

Loss and gain on glycyrrhizin content Glycyrrhiza (Glycyrrhizae Radix) by gamma-ray irradiation

1997

Ohnishi, T. (Osaka Prefectural Univ., Sakai (Japan)) | Okamoto, S. | Taimatsu, M. | Kimura, S.


Bibliographic information
Pagination
pp. 59-65
Other Subjects
Irradiacion gamma; Sterilisation (germes); Esterilizacion; Composicion quimica
Language
English
Note
Summary (En)
1 table; 5 fig.; 6 ref
Type
Summary

2001-08-15
AGRIS AP
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