What is 'functional water' ?: A scientific overview
1999
Suzuki, T. (Hokkaido Univ., Hakodate (Japan). Faculty of Fisheries)
AGROVOC Keywords
Bibliographic information
Food Preservation Science (Japan)
Volume
25
Issue
6
ISSN
1344-1213
Pagination
pp. 315-325
Language
Japanese
Note
2 tables; 1 fig.; 25 ref
Type
Directory
2001-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by The Agriculture, Forestry and Fisheries Research Information Technology Center
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
