Cerebrosides [Sphingolipids] in grapevine leaves: Distinct composition of sphingoid bases among the grapevine species having different tolerances to freezing temperature
2000
Kawaguchi, M. (Tokachi-Ikeda Research Inst. for Viticulture and Enology, Hokkaido (Japan)) | Imai, H. | Naoe, M. | Yasui, Y. | Ohnishi, M.
AGROVOC Keywords
Bibliographic information
Bioscience, Biotechnology, and Biochemistry (Japan)
Volume
64
Issue
6
ISSN
0916-8451
Pagination
pp. 1271-1273
Language
English
Note
Summary (En)
2 tables; 12 ref.
Type
Summary
2005-05-15
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