FAO AGRIS - International System for Agricultural Science and Technology

Chip-budding in tea (Camellia sinensis (L.) O. Kuntze) and its effect on yields and quality

1995

Bore, J.K.A. | Njuguna, C.K. | Owuor, P.O.


Bibliographic information
Pagination
pp. 9-13
Other Subjects
Ecussonnage; Qualite
Language
English
Note
Summary (En)
2 tables; fig.; 18 ref.
Type
Summary; Non-Conventional
Corporate Author
Tea Research Foundation, Kericho (Kenya)

1996-08-15
AGRIS AP
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