Viscosity of stirred yoghurt: modern techniques useful in analysing and improving routine measurements
1986
Hellinga, C. (Melkunie Holland, Woerden (Netherlands). Centraal Lab.) | Somsen, D.J. | Koenraads, J.P.J.M.
AGROVOC Keywords
Bibliographic information
Netherlands Milk and Dairy Journal (Netherlands)
Volume
40
Issue
2
Pagination
pp. 217-240
Other Subjects
Propiedades reologicas/ control de calidad; Rheological properties/ quality controls; Propriete rheologique/ controle de qualite
Language
English
Note
7 refs.; Summary (En)
Type
Summary
1987-08-15
AGRIS AP
Data Provider
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