Factors affecting resistance to root rot and wilt diseases

Salt, G.A.

Factors affecting resistance to root rot and wilt diseases

1982

Salt, G.A. (Rothamsted Experimental Station, Herts (UK))

Available literature on the factors affecting resistance to root rot and wilt diseases is reviewed. Vascular wilt and root rot diseases are discussed. It is included that the severity of root rot and wilt diseases depends very much on physical and biological factors such as high temperature, shortage or excess of water, plant nutrient, deficiencies, adverse soil conditions, damage by insects and nematodes, other fungal and virus diseases, and competition from weeds

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AGROVOC Keywords

marchitez vicia faba

Bibliographic information

Published in

World Crops: Production, Utilization, Description (Netherlands)

Issue 6

Publisher

Martinus Nijhoff Publishers

Other Subjects

Fletrissement; Iavicia faba; Pourriture des racines/ resistance aux mala; Podredumbre de la raiz/ resistencia a la enfermedad

Language

English

Note

37 refs.

ISBN

90-247-2593-3

Type

Conference

Source

Faba bean improvement, Hawtin, G. (ICARDA, Aleppo (Syria))Webb, C..- Den Haag (Netherlands): Martinus Nijhoff Publishers, 1982.- ISBN 90-247-2593-3. p. 259-270

Conference

Proceedings of the Faba Bean Conference, Cairo (Egypt), 7-11 Mar 1981

In AGRIS since: 1988-08-15

Format: AGRIS AP

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