FAO AGRIS - International System for Agricultural Science and Technology

Balancing the amino acid needs of the dairy cow

1996

Schingoethe, D.J. (South Dakota State Univ., Brookings, SD (USA). Dept. of Dairy Science)


Bibliographic information
Volume 60 Issue 3-4 ISSN 0377-8401
Pagination
pp. 153-160
Other Subjects
Proteine du lait; Aminoacidos esenciales; Acide amine essentiel; Qualite proteique; Proteinas de la leche; Absorcion; Vache laitiere
Language
English
Note
Summary (En)
16 ref.
Type
Summary

1997-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]