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Characterization of forages by differential scanning calorimetry and prediction of their chemical composition and nutritive value

1998

Walshaw, J. (Alberta Univ., Edmonton, Alta. (Canada). Dept. of Agricultural Food and Nutrition Science) | Mathison, G.W. | Fenton, T.F. | Sedgwick, G. | Hsu, H. | Recinos-Diaz, G. | Suleiman, A.

AGROVOC Keywords

calorimetria calorimetrie calorimetry chemical composition composition chimique digestibilidad digestibility feed intake foin hay heno nutritive value prise alimentaire (animaux) valeur nutritive valor nutritivo

Bibliographic information

Published in

Animal Feed Science and Technology (Netherlands)

Volume 71 Issue 3-4 ISSN 0377-8401

Pagination

pp. 309-323

Other Subjects

Ingestion de piensos; Digestibilite; Composicion quimica

Language

English

Note

Summary (En)

41 ref.

Type

Summary

In AGRIS since: 1998-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wageningen University & Research

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