Effect of diluent type on viability of yeasts enumerated from foods or pure culture
1997
Mian, M.A. (New South Wales Univ., Kensington, N.S.W. (Australia). Dept. of Food Science and Technology) | Fleet, G.H. | Hocking, A.D.
AGROVOC Keywords
Bibliographic information
International Journal of Food Microbiology (Netherlands)
Volume
35
Issue
2
ISSN
0168-1605
Pagination
pp. 103-107
Other Subjects
Viabilite; Cultivo de celulas; Contaminacion
Language
English
Note
Summary (En)
12 ref.
Type
Summary; Conference
Conference
3. International Workshop on Methods in Food Microbiology, Copenhagen (Denmark), 20-25 Jun 1994
1998-08-15
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Data Provider
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