Effects of low preharvest temperature on scald susceptibility and biochemical changes in 'Granny Smith' apple peel
1998
Sfakiotakis, E. (Aristotle Univ. of Thessaloniki (Greece). School of Agriculture, Lab. of Pomology) | Thomai, T. | Diamantidis, G. | Vasilakakis, M.
AGROVOC Keywords
Bibliographic information
Scientia Horticulturae (Netherlands)
Volume
76
Issue
1-2
ISSN
0304-4238
Pagination
pp. 1-15
Other Subjects
Reacciones bioquimicas; Resistance aux maladies; Reaction biochimique; Echaudure
Language
English
Note
Summary (En)
18 ref.
Type
Summary
1998-08-15
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