Effect of algal addition on stability of fatty acids in enriched Artemia franciscana
1997
Olsen, A.I. (Centre of Aquaculture, Trondheim (Norway). Applied Chemistry SINTEF) | Jensen, A. | Evjemo, J.O. | Olsen, Y.
AGROVOC Keywords
Bibliographic information
Hydrobiologia (Netherlands)
Volume
358
ISSN
0018-8158
Pagination
pp. 205-210
Other Subjects
Acidos grasos
Language
English
Note
Summary (En)
8 ref.
Type
Summary; Conference
Conference
Proceedings of the Live Food and Marine Larviculture Symposium: Live Food in Aquaculture, Nagasaki (Japan), 1-4 Sep 1996
1998-08-15
AGRIS AP
Data Provider
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