AGRIS - International System for Agricultural Science and Technology

On-line NIR spectroscopy for the extrusion of food

1999

Maagd, J.M. (TNO-Voeding, Zeist (Netherlands).) | Stelwagen, U. | Kunen, J.M.G.


Bibliographic information
Voedingsmiddelentechnologie (Netherlands)
Volume 32 Issue 6 ISSN 0042-7934
Pagination
pp. 11-14
Other Subjects
Solubilite; Maiz; Almidon
Language
Dutch; Flemish
Note
Summaries (En, Nl)
8 ref.
Translated Title
Extrusieproces te sturen via in-line NIR-spectroscopie
Type
Summary

1999-08-15
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