Hot water dipping to enhance storability of potatoes
1998
Ranganna, B. (McGill Univ., Ste. Anne de Bellevue, Que. (Canada). Dept. of Agricultural Engineering) | Raghavan, G.S.V. | Kushalappa, A.C.
AGROVOC Keywords
Bibliographic information
Postharvest Biology and Technology (Netherlands)
Volume
13
Issue
3
ISSN
0925-5214
Pagination
pp. 215-223
Other Subjects
Brotacion; Poussee; Tratamiento termico; Maladie post recolte
Language
English
Note
Summary (En)
12 ref.
Type
Summary
1999-08-15
AGRIS AP
Data Provider
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