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[Foshu in Japan: scientifically tested functional foods]

2001

Jong, L. de

AGROVOC Keywords
alimentos alimentos sanos asia oriental asie de l'est digestion east asia effects foods health foods ingredientes ingredients japan japon marca comercial marque commerciale produit alimentaire trade marks
Bibliographic information
Voedingsmiddelentechnologie (Netherlands)
Volume 34 Issue 12 ISSN 0042-7834
Pagination
pp. 42-43
Other Subjects
Brand name products; Food preparation; Ingredient; Aliment sante pour homme
Language
Dutch; Flemish
Translated Title
Foshu in Japan: wetenschappelijk getoetste functional foods
2001-08-15
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