AGRIS - International System for Agricultural Science and Technology

Meat products: competition from low cost countries

2006

Horne, P.L.M. van | Hoste, R.


Bibliographic information
Pagination
102 - 123
ISBN
9789279060335
Type
Part Of Book Or Chapter Of Book
Source
Competitiveness of the European Food Industry. An economic and legal assessment - 2007

2012-05-15
AGRIS AP
Data Provider
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