Setting process of fruits of Persian lime (Citrus latifolia Tan.) by some biochemical aspects
1995
Blanco, M. | Nieves, N. | Borroto, C. (Instituto Superior Agricola de Ciego de Avila (Cuba). Centro de Bioplantas)
AGROVOC Keywords
Bibliographic information
Centro Agricola (Cuba)
Volume
22
Issue
1
ISSN
0253-5785
Pagination
pp. 54-63
Other Subjects
Fruit; Reacciones bioquimicas; Reaction biochimique; Acido giberelico; Fruto
Language
Spanish; Castilian
Note
Sumario (En, Es)
3 ill., 2 tablas; 20 ref.
Type
Summary
1997-08-15
AGRIS AP
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