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Technical methods to improve quality attributes of raisin

1987

Saleh, Y.G. | Khalil, N.F. (Zagazig Univ., Moshtohor (Egypt). Faculty of Agriculture)

AGROVOC Keywords
aroma calidad color colour couleur flaveur flavour hydroxyde de sodium materiales de empaque packaging materials pasas quality raisin sec raisins sodium hydroxide
Bibliographic information
Annals of Agricultural Science, Moshtohor (Egypt)
Volume 25 Issue 1
Pagination
pp. 349-358
Other Subjects
Hidroxido sodico; Qualite; Materiau de conditionnement
Language
English
Note
1 ill. 6 tables; 6 ref. Summaries (Ar, En). *EG
Type
Numerical Data; Summary
1993-08-15
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