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Effect of slaughter age on physical, chemical and organoleptic properties of Merino wether carcasses

1993

Sawood, A.A. (King Saud Univ., Riyadh (Saudi Arabia). College of Agriculture) | El-Mash hadi, A.S.

AGROVOC Keywords
age canal animal carcasse carcasses carne chemicophysical properties edad meat mouton organoleptic properties slaughter weight viande wethers
Bibliographic information
Volume 31 Issue 2
Pagination
pp. 917-932
Other Subjects
Propiedades fisico-quimicas; Peso de la canal; Poids a l'abattage; Carnero; Propriete organoleptique; Propriete physicochimique; Propiedades organolepticas
Language
English
Note
Summaries (Ar, En)
2 ill. 5 tables; 39 ref.
Type
Numerical Data; Summary
1995-08-15
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