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Spectrophotometric methods in conjunction with thin layer chromatography applied for determination of sugars content in Egyptian honey and glucose syrup

1991

Abou-El-Kheir, A. | Metwally, M.M.F. | Ayad, M.M. (Zagazig Univ. (Egypt). Faculty of Agriculture)

AGROVOC Keywords
carbohydrate content chromatographie en couche mince contenido de carbohidratos cromatografia de capa fina espectrometria glucose syrups honey jarabe de glucosa miel sirop de glucose spectrometrie spectrometry teneur en glucides thin layer chromatography
Bibliographic information
Egyptian Journal of Food Science (Egypt)
Volume 19 Issue 1-2
Pagination
pp. 41-51
Language
English
Note
Summaries (Ar, En)
3 graph. 7 tables; 17 ref.
Type
Numerical Data; Summary
1996-08-15
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