Effect of dietary proteins on serum phospholipids triglycerides and total lipids [Egypt]
1985
Khaled, G.M. (Ain Shams Univ., Cairo (Egypt). Faculty of Agriculture) | Shama, E.I. | Dakroury, A.M. | Mohamed, M.A.
AGROVOC Keywords
Bibliographic information
Annals of Agricultural Science, Moshtohor (Egypt)
Volume
22
Issue
2
Other Subjects
Lipidos; Concentre de proteines; Fosfolipidos; Egypte; Composicion de la sangre; Trigliceridos; Concentrados de proteina
Language
English
Note
Summary only
Type
Summary
1988-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Egyptian Documentation and Information Centre for Agriculture
If you notice any incorrect information relating to this record, please contact us at agris@fao.org