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The relationship of oxidative and glycolytic capacity of longissimus dorsi muscle to meat quality when different pig breeds and crossbreeds are compared

1995

Suuronen, Tiina


Bibliographic information
Biological research reports from the University of Jyvaeskylae (Finland)
Issue 46 ISSN 0356-1062
Publisher
University of Jyvaeskylae
Pagination
112 p.
Other Subjects
Qualite; Musculos; Reaction biochimique; Reacciones bioquimicas
Language
English
Note
Summary (Fi)
Bibliography p. 91-111
ISBN
951-34-0368-8
Type
Summary; Thesis; Bibliography

1998-08-15
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