AGRIS - International System for Agricultural Science and Technology

Postharvest control of ripening and quality maintenance of "Fuyu" persimmon fruit by ethylene handling

2005

Krammes, J.G.


Bibliographic information
Revista Brasileira de Fruticultura (Brazil)
Volume 27 Issue 3 ISSN 0100-2945
Pagination
pp. 360-365
Other Subjects
Metodos estadisticos; Pós-colheita; Technologie apres recolte; Qualite; Polpa; Preservacion; Tecnologia postcosecha; Methode statistique; Murissage; Preservação de alimento
Language
Portuguese
Note
Summaries (En, Pt)
28 ref.
Translated Title
Controle da maturação e conservação da qualidade pós-colheita de caqui 'Fuyu' pelo manejo do etileno
Type
Summary

2007-05-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org