Mineral content of ingredients and multimixture
2006
Barbosa, C. de O. | Lopes, I.B. de M. | Morgano, M.A. | Araújo, M.A. da M. | Moreira-Araújo, R.S. dos R.
AGROVOC Keywords
Bibliographic information
Ciencia e Tecnologia de Alimentos (Brazil)
Volume
26
Issue
4
ISSN
0101-2061
Pagination
pp. 916-920
Other Subjects
Aliment prepare; Methode statistique; Propiedades fisicoquimicas; Metodos estadisticos; Propriete physicochimique
Language
Portuguese
Note
Summaries (En, Pt)
20 ref.
Translated Title
Conteúdo de minerais dos ingredientes e da multimistura
Type
Summary
2008-05-15
AGRIS AP
Data Provider
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