Inflorescence durability of Alpinia purpurata var. Red Ginger, treated with sucrose solution
2008
Ferreira, L.D.B. | Evangelista, T. de M. | Pires, L.L. | Castro, F.V. de | Silva, J.M.M.L. da
AGROVOC Keywords
Bibliographic information
Pesquisa Agropecuaria Tropical (Brazil)
Volume
38
Issue
3
ISSN
1517-6398
Pagination
pp. 164-168
Other Subjects
Flor para corte; Pos-colheita; Technologie apres recolte; Fleur coupee; Tecnologia postcosecha; Conservação
Language
Portuguese
Note
Summaries (En, Pt)
21 ref.
Translated Title
Durabilidade de inflorescencias de Alpinia purpurata var. Red Ginger, tratadas com solução de sacarose
Type
Summary
2009-03-15
AGRIS AP
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