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[Peanuts quality: calcium importance]

1990

Godoy, I.J. de | Razera, L.F. | Moraes, S.A. de

AGROVOC Keywords

amendoim arachide cacahuete calcio calcium groundnuts nutritive value valeur nutritive valor nutritivo

Bibliographic information

Published in

Agronomico (Brazil)

Volume 42 Issue 3 ISSN 0365-2726

Pagination

pp. 142-154

Language

Portuguese

Note

45 ref.

In AGRIS since: 1992-08-15

Format: AGRIS AP

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This bibliographic record has been provided by Biblioteca Nacional de Agricultura

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