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Batch production survey in Emmental cheese

2003

Fragniere, C. | Rentsch, F. (Eidgenoessische Forschungsanstalt fuer Milchwirtschaft, Liebefeld (FAM), Bern (Switzerland))

AGROVOC Keywords
analyse des coûts análisis de costos cost analysis costos de producción coût de production fabricación del queso fabrication fromagère lait leche milk organisation du travail organización del trabajo production costs suisse suiza switzerland work organization
Bibliographic information
FAM-Information (Switzerland)
Issue 463
Publisher
Eidg. Forschungsanstalt fuer Milchwirtschaft (FAM)
Pagination
9 p.
Other Subjects
Cheesemaking
Language
German
Note
3 tables, 4 graphs
Translated Title
Erhebung Chargenfabrikation in Emmentaler Kaesereien
Type
Non-Conventional
2004-05-15
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