FAO AGRIS - International System for Agricultural Science and Technology

Usos actuales y potenciales en diferentes formas de maíz para consumo popular

1990

Pérez Velásquez, Juan Carlos


Bibliographic information
Publisher
‎‎Asociación de Ingenieros Agrónomos del Valle - ASIAVA
Other Subjects
Composición de los alimentos - q04; Transitorios
Language
Spanish; Castilian
Format
application/pdf, application/pdf
License
Attribution-NonCommercial-ShareAlike 4.0 International, http://creativecommons.org/licenses/by-nc-sa/4.0/, Acceso a texto completo, info:eu-repo/semantics/openAccess
Type
Book Chapter; Book Part; Book; Book Chapter; Book Part; Book; Book Part; Book; Book Part; Book; Book Chapter; Book; Http://purl.org/coar/version/c_970fb48d4fbd8a85

2025-03-19
2025-03-19
Dublin Core