AGRIS - International System for Agricultural Science and Technology

Биохимические особенности устойчивости растений винограда к низкотемпературным стрессам | Biochemical features of the stability of grape plants to low temperature stress

2015

Nen'ko, N.I. | Il'ina, I.A. | Sundyreva, M.A. | Zaporozhets, N.M. | Skhalyakho, T.V., North-Caucasian Zonal Research and Development Inst. of Horticulture and Viticulture, Krasnodar (Russian Federation)


Bibliographic information
Wine-making and Viticulture
Issue 4 ISSN 2073-3631
Pagination
p. 48-52
Other Subjects
Acidos; Hibridos; Ciclo del acido tricarboxilico; Federacion de rusia; Resistance physiologique au stress; Federation de russie; Resistencia fisiologica al estres; Proteinas
Language
Russian

2016-04-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org