FAO AGRIS - International System for Agricultural Science and Technology

The role of traditional and new introduced fodder crops | Роль традиционных и новых интродуцированных кормовых культур

2017

Sakhibgareev, A.A. | Ardashirov, S.S. | Sadykova, R.R., Bashkir Research and Development Inst. of Agriculture, Ufa (Russian Federation)


Bibliographic information
Pagination
p. 2-7
Other Subjects
Azucar; Aliment compose pour animaux; Plante cerealiere; Federacion de rusia; Plante perenne; Aliment concentre pour animaux; Legumineuse; Produccion de piensos; Valeur energetique; Aminoacidos; Qualite proteique; Oligo-element; Federation de russie; Valor energetico; Acide amine; Plante fourragere
Language
Russian
Note
Summaries (En, Ru)
2 tables
6 ref.

2018-03-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]