AGRIS - International System for Agricultural Science and Technology

Possibilities of industrial production of enzymes: the creation of microorganisms – producers of technical enzymes | Возможности промышленного производства ферментов: создание микроорганизмов – продуцентов технических ферментов

2023

Sinitsyn, A.P. | Sinitsyna, O.A. | Rozhkova, A.M. | Rubtsova, E.A. | Shashkov, I.A. | Satrutdinov, A.D. | Tsurikova, N.V. | Kostyleva, E.V. | Sereda, A.S. | Velikoretskaya, I.A.


Bibliographic information
Пищевая промышленность | Food Processing Industry
Issue 5 ISSN 0235-2486
Pagination
p. 26-30
Other Subjects
Federacion de rusia; Federation de russie; Preparacion enzimatica; Micro-organisme modifie genetique; Tecnologia de las enzimas; Preparation enzymatique; Expression des genes; Expresion genica
Language
Russian
Note
Summaries (En, Ru)
2 tables
18 ref.

2023-11-03
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