AGRIS - International System for Agricultural Science and Technology

Some guidelines for the development of food and nutrition surveillance system

1989


Bibliographic information
Pagination
64 p.
Other Subjects
Estado nutricional/ vigilancia; Recoleccion de datos; Etat nutritionnel/ surveillance; Nutritional status/ monitoring; Malnutricion; Collecte de donnees
Language
English
Note
FAO Accession No: XF8987953 (Available on Microfiche)
Type
Non-Conventional
Corporate Author
WHO, Alexandria (Egypt). Regional Office for the Eastern Mediterranean

1990-08-15
AGRIS AP
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