AGRIS - International System for Agricultural Science and Technology

Premia and discounts for characteristics of dried salted fish

1990

Quilkey, J.J. | McColm, P.M. (LaTrobe Univ., Melbourne (Australia). School of Agriculture) | Fawzya, Y.N.


Bibliographic information
FAO Fisheries Report (FAO)
Issue 401
Publisher
FAO
Other Subjects
Consumer prices/ mathematical models; Propiedades fisico-quimicas; Precio al consumidor/ modelos matematicos; Poisson seche; Propriete physicochimique; Qualite; Prix a la consommation/ modele mathematique
Language
English
Note
FAO Accession No: XF90:297131 (Available on Microfiche)
ISBN
92-5-102972-5
Type
Conference
Source
Papers. Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing. Sess. 7, Souness, R.A. (ed.).- Rome (Italy): FAO, 1990.- ISBN 92-5-102972-5. p. 219-223
Conference
Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing. Sess. 7, Bangkok (Thailand), 19-22 Apr 1988

1991-08-15
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