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Feed ingredients for carnivorous fish species: alternatives to fishmeal and other fishery resources

1994

Tacon, A.G.J.

AGROVOC Keywords
aliment pour animaux alimentation des poissons animal products feeds fish feeding grain legumes leguminosas de grano nutritive value oilseeds piensos productos de origen animal produit animal semillas oleaginosas single cell protein valeur nutritive valor nutritivo
Bibliographic information
FAO Fisheries Circular (FAO)
Issue 881
Pagination
39 p.
Other Subjects
Ingredientes/ carnivoros; Proteinas unicelulares; Legumineuse a grains; Graine oleagineuse; Alimentacion de peces; Proteine microbiologique; Ingredients/ carnivory; Ingredient/ carnivore
Language
English
Note
Summary (En)
Type
Numerical Data; Summary; Non-Conventional
Corporate Author
FAO, Rome (Italy). Fishery Resources and Environment Div.
1996-08-15
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