FAO AGRIS - International System for Agricultural Science and Technology

[Underexploited Andean crops and their nutritional contribution] | Cultivos andinos subexplotados y su aporte a la alimentacion

1997

Tapia, M.E.


Bibliographic information
Pagination
273 p.
Other Subjects
Agroindustrial sector; Espece; Politica de sostenimiento; Caractere agronomique; Region andina; Variedades indigenas; Caracteristicas agronomicas; Domesticacion; Variete indigene; Region andine
Language
Spanish; Castilian
Type
Non-Conventional
Corporate Author
FAO, Santiago (Chile). Oficina Regional para America Latina y el Caribe

1998-08-15
AGRIS AP
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