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1999

AGROVOC Keywords

etiquetado del producto international cooperation marine fisheries pesca marina product labelling

Bibliographic information

Published in

FAO Fisheries Report (FAO), FAO, Rapport sur les Peches (FAO). FAO, Informe de Pesca (FAO)

Issue 594 ISSN 0429-9337

Publisher

FAO

Pagination

37 p.

Other Subjects

Etiquetage des produits; Peche maritime; Cooperation internationale; Cooperacion internacional

Language

English, Spanish; Castilian, French

Note

Summaries (En, Es, Fr)

ISBN

92-5-004244-2

Type

Summary; Conference

Conference

Technical Consultation on the Feasibility of Developing non-Discriminatory Technical Guidelines for Eco-Labelling of Products from Marine Capture Fisheries, Consultation Technique sur la Question de Savoir s'il est possible d'Elaborer des Directives Techniques non Discriminatoires pour l'Etiquetage Ecologique des Produits des Peches de Capture Marines. Consulta Tecnica sobre la Viabilidad de Elaborar Directrices Tecnicas no Discriminatorias para el Ecoetiquetado de Productos de la Pesca de Captura Marina, Roma (Italy)), 21-23 Oct 1998

Corporate Author

FAO, Rome (Italy). Fishery Industry Div., FAO, Rome (Italy). Div. des Industries de la Peche. FAO, Rome (Italy). Direccion de Industrias Pesqueras

In AGRIS since: 2000-08-15

Format: AGRIS AP

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