Special issue on biotechnology-derived nutritious foods for developing countries: needs, opportunities and barriers. Discussion summary and expanded abstracts from a workshop held in Cancun, Mexico, 15-17 January 2001
2002
Bouis, H.E.(Ed.) | Lineback, D.(Ed.) | Schneeman, B.(Ed.)
AGROVOC Keywords
Bibliographic information
Food and Nutrition Bulletin (UNU)
Volume
23
Issue
4issue
ISSN
0379-5721
Publisher
UNU Press
Pagination
89 p., tables
Other Subjects
Seguridad alimentaría; Tecnología de alimetos
Language
English
Type
Summary
Corporate Author
UNU, Tokyo (Japan)
2004-08-15
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