Implementation of a sign of superior quality for aquaculture products: The experience of "Label Rouge" sea bass in France
2000
Bermejo, N.
AGROVOC Keywords
Bibliographic information
Cahiers Options Mediterraneennes (France)
Volume
51
ISSN
1022-1379
Publisher
CIHEAM
Language
English
Type
Summary
Source
Global quality assessment in Mediterranean aquaculture. Proceedings of the Workshop of the CIHEAM Networks on Technology of Aquaculture in the Mediterranean (TECAM) and Socio-Economic and Legal Aspects of Aquaculture in the Mediterranean (SELAM), jointly organized by the International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM), the Food and Agriculture Organization of the United Nations (FAO) and the Direccio General de Pesca i Afers Maritims (DGPAM) of the Generalitat de Catalunya, with the collaboration of Pesca Initiative of the European Union, Barcellona (Spain), 29 November - 1 December 1999, Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique MediterraneenFAO, Rome (Italy). Fisheries Dept.. Direccio General de Pesca i Afers Maritims, Barcelona (Spain). Generalitat de Catalunya.- Zaragoza (Spain): CIHEAM, 2000. p. 103-108
2004-08-15
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