Report of the FAO Internal Workshop on Good Agricultural Practices, Rome, Italy, 27-29 October 2004
2007
Poisot, A.-S. | Casey, S.
AGROVOC Keywords
Bibliographic information
FAO GAP Working Papers Series (FAO)
Issue
4
Publisher
FAO
Pagination
1 website
Other Subjects
Qualite; Innocuite des produits alimentaires; Developpement des capacites; Evaluacion; Creacion de capacidad; Practicas agricolas; Difusion de informacion
Language
English
Note
Summary (En)
E
Type
Drawing
Conference
FAO Internal Workshop on Good Agricultural Practices, Rome (Italy), 27-29 Oct 2004
Corporate Author
FAO, Rome (Italy). Agriculture and Consumer Protection Dept.
AG
2008-05-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Food and Agriculture Organization of the United Nations
If you notice any incorrect information relating to this record, please contact us at [email protected]