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Development of criteria for acceptable previous cargoes for fats and oils. Technical report

2007

FAO, Rome (Italy). Nutrition and Consumer Protection Div. eng | WHO, Geneva (Switzerland). Dept. of Food Safety, Zoonoses and Foodborne Diseases eng | National Inst. for Public Health and the Environment, Bilthoven (Netherlands) eng

AGROVOC Keywords
aceites control de plagas (postcosecha) corps gras fats grasas huile keeping quality normas norme oils postharvest control recipientes de almacenamiento sea transport standards storage containers substance toxique toxic substances transport maritime
Bibliographic information
Publisher
Rome (Italy) FAO/WHO/RIVM
Other Subjects
Transporte maritimo; Sustancias toxicas; Aptitude a la conservation; Recipient de stockage; Lutte apres recolte; Aptitud para la conservacion
Type
Text
2015-11-15
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