ผลของจิบเบอเรลลิกแอซิดต่อการติดผลและการพัฒนาของผลของมะเขือเทศสายพันธุ์การค้าที่ปลูกในฤดูร้อนในสภาพกระถางปลูก | Effect of gibberellic acid (GA3) on fruit set and fruit development of commercial variety tomato (Lycopersicon esculentum Mill) grown in pot under summer condition
2020
Nitipat Pattanachatchai(Surindra Rajabhat University, Surin (Thailand). Faculty of Agriculture and Agricultural Industry) E-mail:[email protected] | Petcharat Promata(Surindra Rajabhat University, Surin (Thailand). Faculty of Agriculture and Agricultural Industry) | Rotjana Ruamjai(Surindra Rajabhat University, Surin (Thailand). Faculty of Agriculture and Agricultural Industry)
AGROVOC Keywords
Bibliographic information
Pagination
1-11
Other Subjects
Fruit development; Commercial variety; Fruit; Tomato; Fruit setting
Language
Thai
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Corporate Author
Maejo University, Chiang Mai (Thailand). Office of Agricultural Research and Extension
2022-12-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Kasetsart University
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