A comparative study on the relationship of blood alkalin phosphatase activities and total blood protein concentration with fattening performance in various lamb breeds

Dayioglu, H.; Dogru, U. . Div. of Animal Science

A comparative study on the relationship of blood alkalin phosphatase activities and total blood protein concentration with fattening performance in various lamb breeds

1996

Dayioglu, H. | Dogru, U. (Ataturk Univ. Faculty of Agriculture, Erzurum (Turkey). Div. of Animal Science)

The relationship of total serum protein concentration and alkalin phosphatase activity with live weights at the beginning and end of fattening were investigated. The distribution of both blood parameters to breeds were highly significantly (P0.01) different. Also, both blood parameters in all breeds at the end of fattening increased significantly. It was determined that there was a significant relationship between final fattening weight and alkaline phosphatase activity

Show more [+]

AGROVOC Keywords

agneau alkaline phosphatase blood protein concentrate body weight breeds (animals) cordero engorde engraissement fattening fosfatasa alcalina gain de poids ganancia de peso lambs peso corporal phosphatase alcaline poids corporel race (animal) razas (animales) turkey turquia turquie weight gain

Bibliographic information

Published in

Ataturk Univ. Journal of Agricultural College (Turkey)

Volume 27 Issue 4 ISSN 1300-9036

Pagination

pp. 543-550

Other Subjects

Concentre de proteine sanguine; Concentrado de proteinas sanguineas

Language

Turkish

Note

Summaries (En, Tr)

3 tables; 20 ref.

Translated Title

Cesitli irk kuzularda alkalin fosfataz kan enzimi aktivitesi ve total kan protein konsantrasyonu ile besi gucu iliskileri uzerine mukayeseli arastirmalar

Type

Summary

In AGRIS since: 1999-08-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Turkey)

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at agris@fao.org