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Determination of lipase activity of some strains of Aspergillus niger isolated from different materials on oily rich dried fruits | Farklı ürünlerden izole edilen Aspergillus niger küflerinin lipaz aktivitelerinin yağca zengin kuru meyvelerde incelenmesi

2007

Uras, Ü., İstanbul Technical Univ., Faculty of Engineering, İstanbul (Turkey). Div. of Food Engineering


Bibliographic information
Publisher
İstanbul Technical Univ., Graduate School of Natural and Applied Sciences
Pagination
84 p.
Other Subjects
Aucidos grasos libres; Activita© enzymatique; Fruits sa©cha©s; Actividad enzimaitica; Hidra³lisis; Anailisis microbiola³gico; Turqua­a; Cromatografa­a de gases; Tempa©rature
Language
Turkish
Note
Summaries (En, Tr)
36 tables
5 fig.
ref.
Thesis (MSc in Food Engineering)
Type
Summary; Thesis
Corporate Author
İstanbul Technical Univ., Graduate School of Natural and Applied Sciences, İstanbul (Turkey)

2012-11-15
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