BaÃ°cÃ½lÃ½kta Telli ve Goble terbiye sistemlerinin ekonomik yÃ¶nden karÃ¾Ã½laÃ¾tÃ½rÃ½lmasÃ½: Isparta ili Ã¶rneÃ°i

TaÃ¾kÃ½n, H., Provincial Directorate of Agriculture, Isparta; Demircan, V., SÃ¼leyman Demirel Univ., Faculty of Agriculture, Isparta . Div. of Agricultural Economics

Comparison of Wired and Goble production systems in terms of economic in viticulture: A case study from Isparta province in Turkey | BaÃ°cÃ½lÃ½kta Telli ve Goble terbiye sistemlerinin ekonomik yÃ¶nden karÃ¾Ã½laÃ¾tÃ½rÃ½lmasÃ½: Isparta ili Ã¶rneÃ°i

2014

TaÃ¾kÃ½n, H., Provincial Directorate of Agriculture, Isparta (Turkey) | Demircan, V., SÃ¼leyman Demirel Univ., Faculty of Agriculture, Isparta (Turkey). Div. of Agricultural Economics

English. This research aimed to compare wired and goble production systems in terms of economic in viticulture in Isparta province, Turkey. The data used in the study were obtained by conducting a questionnaire from 154 grape producers by using the system of wired and goble production in Isparta.

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Turkish. Bu araÃ¾tÃ½rmada, Isparta ilinde baÃ°cÃ½lÃ½kta telli ve goble terbiye sistemlerinin ekonomik yÃ¶nden karÃ¾Ã½laÃ¾tÃ½rÃ½lmasÃ½ amaÃ§lanmÃ½Ã¾tÃ½r.

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AGROVOC Keywords

cosecha costos costs cuestionarios economic analysis empresas encuestas enterprises entreprise evaluation formation ganancias grapes harvesting labour methods production profit questionnaire questionnaires raisin rendement rendimiento surveys trabajo training travail turkey turquie uva vignoble vineyards viticultura viticulture yields

Bibliographic information

Published in

SÃ¼leyman Demirel University Journal of Agriculture (Turkey)

Volume 9 Issue 1

Pagination

p. 95-110

Other Subjects

Evaluaciaâ³n; Baâ©naâ©fice; Anailisis econaâ³mico; Aevaluation; Viaâ±a; Raâ©colte; Turquaâa; Maâ©todos; Producciaâ³n; Enquaâªte; Analyse aâ©conomique; Maâ©thode; Coaâ»t; Capacitaciaâ³n

Language

Turkish

Note

Summaries (En, Tr)

13 tables

ref.

Type

Summary

In AGRIS since: 2015-05-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Turkey)